Lemon Parsley Dip

Looking for something to use for almost anything? We got you covered with this Lemon Parsley Dip! Good to use as a dip for appetizers, a sauce to add to chicken or steak, and even lightened up with olive oil to make a delicious dressing for a salad. This tangy, yet creamy dip is the perfect addition to add into your weekly meal plan. Check out the simple recipe below!

Inspiration

We try to make different things every week for dinner, but sometimes we get stuck in a rut and seem to make the same things over. Something we make at least two or three times a month is our Mediterranean Chicken. It’s so simple to make and filled with so much flavor. But even this flavorful chicken gets tiresome and normally I would pair this with some tzatziki, but there was no dill at the store. I knew it needed a dip or sauce of some kind. So off to the fridge it was to figure out what I could concoct. Next thing I knew, Phillip was licking the bowl clean, I knew I was on to something.

Tools Needed

Blender or Food Processor: In order to get the smooth consistency you do need a blender or food processor.

Ingredients

Plain Greek Yogurt: Greek yogurt has a nice tang to it. It makes a great pairing for the lemon and parsley.

Parsley: This herb has the best pop of flavor but dill will also do the trick.

Lemon and Garlic: Your not going to want to skip this pairing, savory and tangy at the same time!

Step by Step

This is the best part! All you need to do is add the ingredients to a blender. Then blend until smooth to make this Lemon Parsley Dip!

Budget Breakdown

Below is the breakdown of our spending at our local Safeway for this Lemon Parsley Dip recipe, the total came to $5.50. While you may not be using the entire item like the Greek yogurt, we priced for the entire item as if you did not have the ingredient at home to use. Items not priced are salt and garlic as we had them all at home. 

Lemon Parsley Dip

• $4.00 Plain Greek Yogurt
• $0.50 Lemon
• $1.00 Parsley